After my little yogurt ordeal in the grocery store the other day I got to thinking about healthy eating and the challenges that moms face when having to provide their children with healthy foods in such a challenging time.
We all want to feed our kids the best. I know when my daughter was born I wanted to give her the most 'organic' and 'natural' foods I could. Especially when first introducing solid foods that first year. When we switched to milk I vowed to buy the good stuff (lets rephrase that, I bought the expensive stuff) so she wouldn't get hormones and all those other "terrible" things that I read about as a new mom…..
Here is a study from Stanford about organic vs regular produce…. I consider Stanford a pretty good source. I was surprised by this study. https://scopeblog.stanford.edu/2012/09/03/research-shows-little-evidence-that-organic-foods-are-more-nutritious-than-conventional-ones/
Fast forward 4 years…. I am still trying to provide healthy foods for all of us but i feel like i am fighting a losing battle. Between living on a budget and the cleverness of the advertising companies along with limited time (I am a full time working mom) and a host of other things in life.
We are not the prime example for organic healthy eating…… However, we are not unhealthy either.
I'd say we fall right in the middle. I decided to do a bit of my own web research and share some tips on how I balance todays mass produced foods with some healthy choices for my family.
1. We decided to purchase our beef locally from a farmer who raises and slaughters his own cattle. The cattle are very well cared for. Raised in small numbers. Hormone free. Feed a primarily grass diet with supplementation of oats, hay, and other healthy materials during the winter months. Let me tell you, I have never liked red meat. This meat is phenomenal!
2. We garden during the summer. We have a 4'x8' raised garden bed and we grown lettuce, tomato, spinach, carrots, strawberries, lots of herbs and more. (we tried beans and peas but I can't seem to win the war against aphids.) Gardening is easy. Gardening is fun. Gardening is a great way to get your little ones outdoors and involved so they see where food comes from.
3. I read nutrition labels carefully at the store.
4. I cook as many meals as I can during the week
To me this means: We don't eat out often and don't microwave or heat up boxed dinners. I don't make everything from scratch, but I find ways to incorporate as many fresh and healthy ingredients as I can while still making it in a doable amount of time.
5. I balance my choices knowing that sometimes life isn't going to be perfect and we will occaisonally eat at a fast food restaurant, occasionally make boxed mac and cheese (see how i make mine a bit more healthy here), and yes, sometimes I will give in and buy a food because my daughter sees the cartoon character and begs for it and at the moment it makes my life easier.
I would love to be super mom and serve only the best but there is no such thing as 'supermom'. There is just me and I know that the decisions I make for my family in the moment are the best I can make at that moment. The older I get and the more life experience I have I realize how hard life is. I try not to judge other moms and I hope other moms don't judge me. If we all look into our hearts and know that we are doing the best we can for our families in the decision we make today then we are doing good.
In todays world, I feel like healthy isn't a place one can be but instead it has to be a goal that we strive for.
What choices do you make that make your families food choices a little healthier each day?
Some other resources for you to check out:
a great blog about a mom and her move from feeding her son all organic and her quest for knowledge about todays pesticides and todays foods. http://www.slate.com/articles/double_x/the_kids/2014/01/organic_vs_conventional_produce_for_kids_you_don_t_need_to_fear_pesticides.html
http://www.stonyfield.com/blog/natural-and-organic/
here is a great ABC news piece on how labels can deceive:
http://abcnews.go.com/blogs/lifestyle/2014/02/natural-vs-organic-how-food-labels-deceive/
In my mind Mayo Clinc is a pretty good place to get healthy and medical information. Here is a piece they wrote about foods:
http://www.mayoclinic.org/healthy-living/nutrition-and-healthy-eating/in-depth/organic-food/art-20043880
We all want to feed our kids the best. I know when my daughter was born I wanted to give her the most 'organic' and 'natural' foods I could. Especially when first introducing solid foods that first year. When we switched to milk I vowed to buy the good stuff (lets rephrase that, I bought the expensive stuff) so she wouldn't get hormones and all those other "terrible" things that I read about as a new mom…..
Here is a study from Stanford about organic vs regular produce…. I consider Stanford a pretty good source. I was surprised by this study. https://scopeblog.stanford.edu/2012/09/03/research-shows-little-evidence-that-organic-foods-are-more-nutritious-than-conventional-ones/
Fast forward 4 years…. I am still trying to provide healthy foods for all of us but i feel like i am fighting a losing battle. Between living on a budget and the cleverness of the advertising companies along with limited time (I am a full time working mom) and a host of other things in life.
We are not the prime example for organic healthy eating…… However, we are not unhealthy either.
I'd say we fall right in the middle. I decided to do a bit of my own web research and share some tips on how I balance todays mass produced foods with some healthy choices for my family.
1. We decided to purchase our beef locally from a farmer who raises and slaughters his own cattle. The cattle are very well cared for. Raised in small numbers. Hormone free. Feed a primarily grass diet with supplementation of oats, hay, and other healthy materials during the winter months. Let me tell you, I have never liked red meat. This meat is phenomenal!
2. We garden during the summer. We have a 4'x8' raised garden bed and we grown lettuce, tomato, spinach, carrots, strawberries, lots of herbs and more. (we tried beans and peas but I can't seem to win the war against aphids.) Gardening is easy. Gardening is fun. Gardening is a great way to get your little ones outdoors and involved so they see where food comes from.
3. I read nutrition labels carefully at the store.
4. I cook as many meals as I can during the week
To me this means: We don't eat out often and don't microwave or heat up boxed dinners. I don't make everything from scratch, but I find ways to incorporate as many fresh and healthy ingredients as I can while still making it in a doable amount of time.
5. I balance my choices knowing that sometimes life isn't going to be perfect and we will occaisonally eat at a fast food restaurant, occasionally make boxed mac and cheese (see how i make mine a bit more healthy here), and yes, sometimes I will give in and buy a food because my daughter sees the cartoon character and begs for it and at the moment it makes my life easier.
I would love to be super mom and serve only the best but there is no such thing as 'supermom'. There is just me and I know that the decisions I make for my family in the moment are the best I can make at that moment. The older I get and the more life experience I have I realize how hard life is. I try not to judge other moms and I hope other moms don't judge me. If we all look into our hearts and know that we are doing the best we can for our families in the decision we make today then we are doing good.
In todays world, I feel like healthy isn't a place one can be but instead it has to be a goal that we strive for.
What choices do you make that make your families food choices a little healthier each day?
Some other resources for you to check out:
a great blog about a mom and her move from feeding her son all organic and her quest for knowledge about todays pesticides and todays foods. http://www.slate.com/articles/double_x/the_kids/2014/01/organic_vs_conventional_produce_for_kids_you_don_t_need_to_fear_pesticides.html
http://www.stonyfield.com/blog/natural-and-organic/
here is a great ABC news piece on how labels can deceive:
http://abcnews.go.com/blogs/lifestyle/2014/02/natural-vs-organic-how-food-labels-deceive/
In my mind Mayo Clinc is a pretty good place to get healthy and medical information. Here is a piece they wrote about foods:
http://www.mayoclinic.org/healthy-living/nutrition-and-healthy-eating/in-depth/organic-food/art-20043880
